Title : Effects of Light Intensity and Color on the Biomass, Extracellular Red Pigment, and Citrinin Production of Monascus ruber - Wang_2016_J.Agric.Food.Chem_64_9506 |
Author(s) : Wang L , Dai Y , Chen W , Shao Y , Chen F |
Ref : Journal of Agricultural and Food Chemistry , 64 :9506 , 2016 |
Abstract : Wang_2016_J.Agric.Food.Chem_64_9506 |
ESTHER : Wang_2016_J.Agric.Food.Chem_64_9506 |
PubMedSearch : Wang_2016_J.Agric.Food.Chem_64_9506 |
PubMedID: 27998068 |
Gene_locus related to this paper: monpu-cita |
Gene_locus related to this paper: monpu-cita |
Wang L, Dai Y, Chen W, Shao Y, Chen F (2016)
Effects of Light Intensity and Color on the Biomass, Extracellular Red Pigment, and Citrinin Production of Monascus ruber
Journal of Agricultural and Food Chemistry
64 :9506
Wang L, Dai Y, Chen W, Shao Y, Chen F (2016)
Journal of Agricultural and Food Chemistry
64 :9506