| Title : Nutrients, Phytochemicals and In Vitro Disease Prevention of Nephelium hypoleucum Kurz Fruit - Luu_2023_Nutrients_15_ |
| Author(s) : Luu LK , Thangsiri S , Sahasakul Y , Aursalung A , Inthachat W , Temviriyanukul P , On-Nom N , Chupeerach C , Suttisansanee U |
| Ref : Nutrients , 15 : , 2023 |
| Abstract : Luu_2023_Nutrients_15_ |
| ESTHER : Luu_2023_Nutrients_15_ |
| PubMedSearch : Luu_2023_Nutrients_15_ |
| PubMedID: 36839313 |
| Title : Seasonal Effects on Phenolic Contents and In Vitro Health-Promoting Bioactivities of Sacred Lotus (Nelumbo nucifera) - On-Nom_2023_Plants.(Basel)_12_ |
| Author(s) : On-Nom N , Thangsiri S , Inthachat W , Temviriyanukul P , Sahasakul Y , Chupeerach C , Pruesapan K , Trisonthi P , Siriwan D , Suttisansanee U |
| Ref : Plants (Basel) , 12 : , 2023 |
| Abstract : On-Nom_2023_Plants.(Basel)_12_ |
| ESTHER : On-Nom_2023_Plants.(Basel)_12_ |
| PubMedSearch : On-Nom_2023_Plants.(Basel)_12_ |
| PubMedID: 37050065 |
| Title : Green Extraction of Hodgsonia heteroclita Oilseed Cake Powder to Obtain Optimal Antioxidants and Health Benefits - Inthachat_2023_Foods_12_ |
| Author(s) : Inthachat W , Thangsiri S , Khemthong C , On-Nom N , Chupeerach C , Sahasakul Y , Temviriyanukul P , Suttisansanee U |
| Ref : Foods , 12 : , 2023 |
| Abstract : Inthachat_2023_Foods_12_ |
| ESTHER : Inthachat_2023_Foods_12_ |
| PubMedSearch : Inthachat_2023_Foods_12_ |
| PubMedID: 38231711 |
| Title : Impact of Drying Processes on Phenolics and In Vitro Health-Related Activities of Indigenous Plants in Thailand - Sirichai_2022_Plants.(Basel)_11_ |
| Author(s) : Sirichai P , Kittibunchakul S , Thangsiri S , On-Nom N , Chupeerach C , Temviriyanukul P , Inthachat W , Nuchuchua O , Aursalung A , Sahasakul Y , Charoenkiatkul S , Suttisansanee U |
| Ref : Plants (Basel) , 11 : , 2022 |
| Abstract : Sirichai_2022_Plants.(Basel)_11_ |
| ESTHER : Sirichai_2022_Plants.(Basel)_11_ |
| PubMedSearch : Sirichai_2022_Plants.(Basel)_11_ |
| PubMedID: 35161275 |
| Title : The Effect of Steaming and Fermentation on Nutritive Values, Antioxidant Activities, and Inhibitory Properties of Tea Leaves - Chupeerach_2021_Foods_10_ |
| Author(s) : Chupeerach C , Aursalung A , Watcharachaisoponsiri T , Whanmek K , Thiyajai P , Yosphan K , Sritalahareuthai V , Sahasakul Y , Santivarangkna C , Suttisansanee U |
| Ref : Foods , 10 : , 2021 |
| Abstract : Chupeerach_2021_Foods_10_ |
| ESTHER : Chupeerach_2021_Foods_10_ |
| PubMedSearch : Chupeerach_2021_Foods_10_ |
| PubMedID: 33429899 |
| Title : In Vitro Phytotherapeutic Properties of Aqueous Extracted Adenia viridiflora Craib. towards Civilization Diseases - Wannasaksri_2021_Molecules_26_ |
| Author(s) : Wannasaksri W , On-Nom N , Chupeerach C , Temviriyanukul P , Charoenkiatkul S , Suttisansanee U |
| Ref : Molecules , 26 : , 2021 |
| Abstract : Wannasaksri_2021_Molecules_26_ |
| ESTHER : Wannasaksri_2021_Molecules_26_ |
| PubMedSearch : Wannasaksri_2021_Molecules_26_ |
| PubMedID: 33670795 |