Esimbekova EN

References (3)

Title : Gelatin and Starch: What Better Stabilizes the Enzyme Activity? - Esimbekova_2020_Dokl.Biol.Sci_491_43
Author(s) : Esimbekova EN , Govorun AE , Lonshakova-Mukina VI , Kratasyuk VA
Ref : Dokl Biol Sci , 491 :43 , 2020
Abstract :
PubMedSearch : Esimbekova_2020_Dokl.Biol.Sci_491_43
PubMedID: 32483706

Title : Set of Enzymatic Bioassays for Assessment of Soil Contamination - Kolosova_2019_Dokl.Biol.Sci_489_165
Author(s) : Kolosova EM , Sutormin OS , Esimbekova EN , Lonshakova-Mukina VI , Kratasyuk VA
Ref : Dokl Biol Sci , 489 :165 , 2019
Abstract :
PubMedSearch : Kolosova_2019_Dokl.Biol.Sci_489_165
PubMedID: 32130583

Title : Stabilization of Butyrylcholinesterase by the Entrapment into the Natural Polymer-Based Gels - Lonshakova-Mukina_2018_Dokl.Biochem.Biophys_479_98
Author(s) : Lonshakova-Mukina VI , Esimbekova EN , Kratasyuk VA
Ref : Dokl Biochem Biophys , 479 :98 , 2018
Abstract :
PubMedSearch : Lonshakova-Mukina_2018_Dokl.Biochem.Biophys_479_98
PubMedID: 29779107