Title : Preparation of medium- and long-chain triacylglycerols rich in n-3 polyunsaturated fatty acids by bio-imprinted lipase-catalyzed interesterification - Zou_2024_Food.Chem_455_139907 |
Author(s) : Zou X , Khan I , Wang Y , Hussain M , Jiang B , Zheng L , Pan Y , Hu J , Khalid MU |
Ref : Food Chem , 455 :139907 , 2024 |
Abstract : |
PubMedSearch : Zou_2024_Food.Chem_455_139907 |
PubMedID: 38823130 |