| Title : An efficient method for anthocyanins lipophilization based on enzyme retention in membrane systems - Guimaraes_2019_Food.Chem_300_125167 |
| Author(s) : Guimaraes M , Perez-Gregorio M , Mateus N , de Freitas V , Galinha CF , Crespo JG , Portugal CAM , Cruz L |
| Ref : Food Chem , 300 :125167 , 2019 |
| Abstract : Guimaraes_2019_Food.Chem_300_125167 |
| ESTHER : Guimaraes_2019_Food.Chem_300_125167 |
| PubMedSearch : Guimaraes_2019_Food.Chem_300_125167 |
| PubMedID: 31325747 |
| Title : Study of the interaction of pancreatic lipase with procyanidins by optical and enzymatic methods - Goncalves_2010_J.Agric.Food.Chem_58_11901 |
| Author(s) : Goncalves R , Mateus N , de Freitas V |
| Ref : Journal of Agricultural and Food Chemistry , 58 :11901 , 2010 |
| Abstract : Goncalves_2010_J.Agric.Food.Chem_58_11901 |
| ESTHER : Goncalves_2010_J.Agric.Food.Chem_58_11901 |
| PubMedSearch : Goncalves_2010_J.Agric.Food.Chem_58_11901 |
| PubMedID: 21028873 |