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Matos RP

References (2)

Title : Valuable compounds in macroalgae extracts - Andrade_2013_Food.Chem_138_1819
Author(s) : Andrade PB , Barbosa M , Matos RP , Lopes G , Vinholes J , Mouga T , Valentao P
Ref : Food Chem , 138 :1819 , 2013
Abstract : Andrade_2013_Food.Chem_138_1819
ESTHER : Andrade_2013_Food.Chem_138_1819
PubMedSearch : Andrade_2013_Food.Chem_138_1819
PubMedID: 23411314

Title : A New Iced Tea Base Herbal Beverage with Spergularia rubra Extract: Metabolic Profile Stability and In Vitro Enzyme Inhibition - Oliveira_2013_J.Agric.Food.Chem_61_8650
Author(s) : Oliveira AP , Matos RP , Silva ST , Andrade PB , Ferreres F , Gil-Izquierdo A , Meireles S , Brandao TM , Valentao P
Ref : Journal of Agricultural and Food Chemistry , 61 :8650 , 2013
Abstract : Oliveira_2013_J.Agric.Food.Chem_61_8650
ESTHER : Oliveira_2013_J.Agric.Food.Chem_61_8650
PubMedSearch : Oliveira_2013_J.Agric.Food.Chem_61_8650
PubMedID: 23971896