| Title : Phytochemical Profile and Evaluation of Antioxidant Activity, Enzyme Inhibition and Cell Viability of Leaves Extracts of Three Tunisian Varieties of Diospyros kaki L - Mannai_2025_Food.Sci.Nutr_13_e70775 |
| Author(s) : Mannai A , Ressaissi A , Merghni A , Chahdoura H , Mnif W , Alelyani Z , Ben-Attia M , El-Bok S , Serralheiro ML |
| Ref : Food Sci Nutr , 13 :e70775 , 2025 |
| Abstract : |
| PubMedSearch : Mannai_2025_Food.Sci.Nutr_13_e70775 |
| PubMedID: 40792047 |
| Title : Influence of Gender and Age of Brown Seaweed (Fucus vesiculosus) on Biochemical Activities of Its Aqueous Extracts - Nunes_2021_Foods_11_ |
| Author(s) : Nunes D , Andre R , Ressaissi A , Duarte B , Melo R , Serralheiro ML |
| Ref : Foods , 11 : , 2021 |
| Abstract : |
| PubMedSearch : Nunes_2021_Foods_11_ |
| PubMedID: 35010166 |
| Title : Bioactivities of Centaurium erythraea (Gentianaceae) Decoctions: Antioxidant Activity, Enzyme Inhibition and Docking Studies - Guedes_2019_Molecules_24_ |
| Author(s) : Guedes L , Reis P , Machuqueiro M , Ressaissi A , Pacheco R , Serralheiro ML |
| Ref : Molecules , 24 : , 2019 |
| Abstract : |
| PubMedSearch : Guedes_2019_Molecules_24_ |
| PubMedID: 31652501 |