| Title : Reduction in phosalone residue levels during industrial dehydration of apples - Mergnat_1995_Food.Addit.Contam_12_759 |
| Author(s) : Mergnat T , Fritsch P , Saint-Joly C , Truchot E , Saint-Blanquat G |
| Ref : Food Additives & Contaminants , 12 :759 , 1995 |
| Abstract : |
| PubMedSearch : Mergnat_1995_Food.Addit.Contam_12_759 |
| PubMedID: 8608850 |