| Title : Reduction in phosalone residue levels during industrial dehydration of apples - Mergnat_1995_Food.Addit.Contam_12_759 |
| Author(s) : Mergnat T , Fritsch P , Saint-Joly C , Truchot E , Saint-Blanquat G |
| Ref : Food Additives & Contaminants , 12 :759 , 1995 |
| Abstract : Mergnat_1995_Food.Addit.Contam_12_759 |
| ESTHER : Mergnat_1995_Food.Addit.Contam_12_759 |
| PubMedSearch : Mergnat_1995_Food.Addit.Contam_12_759 |
| PubMedID: 8608850 |
Mergnat T, Fritsch P, Saint-Joly C, Truchot E, Saint-Blanquat G (1995)
Reduction in phosalone residue levels during industrial dehydration of apples
Food Additives & Contaminants
12 :759
Mergnat T, Fritsch P, Saint-Joly C, Truchot E, Saint-Blanquat G (1995)
Food Additives & Contaminants
12 :759