Title : Acetylcholinesterase inhibitory activity, anti-inflammatory, and neuroprotective potential of Hippeastrum psittacinum (Ker Gawl.) Herb (Amaryllidaceae) - Gasca_2020_Food.Chem.Toxicol__111703 |
Author(s) : Gasca CA , Moreira NCS , de Almeida FC , Dutra-Gomes JV , Castillo WO , Fagg CW , Magalhes PO , Fonseca-Bazzo YM , Sakamoto-Hojo E , de Medeiros YK , de Souza Borges W , Silveira D |
Ref : Food & Chemical Toxicology , :111703 , 2020 |
Abstract : |
PubMedSearch : Gasca_2020_Food.Chem.Toxicol__111703 |
PubMedID: 32858133 |
Title : Isoquinoline alkaloids reduce beta-amyloid peptide toxicity in Caenorhabditis elegans - de Almeida_2020_Nat.Prod.Res__1 |
Author(s) : de Almeida WAM , de Andrade JP , Chacon DS , Lucas CR , Mariana E , de Santis Ferreira L , Guaratini T , Barbosa EG , Zuanazzi JA , Hallwass F , de Souza Borges W , de Paula Oliveira R , Giordani RB |
Ref : Nat Prod Res , :1 , 2020 |
Abstract : |
PubMedSearch : de Almeida_2020_Nat.Prod.Res__1 |
PubMedID: 32067490 |
Title : Profiling of acetylcholinesterase inhibitory alkaloids from some Crinum, Habranthus and Zephyranthes species by GC-MS combined with multivariate analyses and in silico studies - Shawky_2019_Nat.Prod.Res__1 |
Author(s) : Shawky E , El Sohafy SM , de Andrade JP , de Souza Borges W |
Ref : Nat Prod Res , :1 , 2019 |
Abstract : |
PubMedSearch : Shawky_2019_Nat.Prod.Res__1 |
PubMedID: 30990078 |