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| Title : Ultrasonic pretreatment promotes diacylglycerol production from lard by lipase-catalysed glycerolysis and its physicochemical properties - Zhao_2018_Ultrason.Sonochem_48_11 |
| Author(s) : Zhao X , Sun Q , Qin Z , Liu Q , Kong B |
| Ref : Ultrason Sonochem , 48 :11 , 2018 |
| Abstract : Zhao_2018_Ultrason.Sonochem_48_11 |
| ESTHER : Zhao_2018_Ultrason.Sonochem_48_11 |
| PubMedSearch : Zhao_2018_Ultrason.Sonochem_48_11 |
| PubMedID: 30080532 |
| Title : Preparation of Diacylglycerol from Lard by Enzymatic Glycerolysis and Its Compositional Characteristics - Diao_2017_Korean.J.Food.Sci.Anim.Resour_37_813 |
| Author(s) : Diao X , Guan H , Kong B , Zhao X |
| Ref : Korean J Food Sci Anim Resour , 37 :813 , 2017 |
| Abstract : Diao_2017_Korean.J.Food.Sci.Anim.Resour_37_813 |
| ESTHER : Diao_2017_Korean.J.Food.Sci.Anim.Resour_37_813 |
| PubMedSearch : Diao_2017_Korean.J.Food.Sci.Anim.Resour_37_813 |
| PubMedID: 29725202 |