Title : Food-inspired peptides from spinach Rubisco endowed with antioxidant, antinociceptive and anti-inflammatory properties - Marinaccio_2023_Food.Chem.X_18_100640 |
Author(s) : Marinaccio L , Zengin G , Pieretti S , Minosi P , Szucs E , Benyhe S , Novellino E , Masci D , Stefanucci A , Mollica A |
Ref : Food Chem X , 18 :100640 , 2023 |
Abstract : Marinaccio_2023_Food.Chem.X_18_100640 |
ESTHER : Marinaccio_2023_Food.Chem.X_18_100640 |
PubMedSearch : Marinaccio_2023_Food.Chem.X_18_100640 |
PubMedID: 37008720 |
Marinaccio L, Zengin G, Pieretti S, Minosi P, Szucs E, Benyhe S, Novellino E, Masci D, Stefanucci A, Mollica A (2023)
Food-inspired peptides from spinach Rubisco endowed with antioxidant, antinociceptive and anti-inflammatory properties
Food Chem X
18 :100640
Marinaccio L, Zengin G, Pieretti S, Minosi P, Szucs E, Benyhe S, Novellino E, Masci D, Stefanucci A, Mollica A (2023)
Food Chem X
18 :100640