| Title : Effect of interfacial protein cross-linking on the in vitro digestibility of emulsified corn oil by pancreatic lipase - Sandra_2008_J.Agric.Food.Chem_56_7488 |
| Author(s) : Sandra S , Decker EA , McClements DJ |
| Ref : Journal of Agricultural and Food Chemistry , 56 :7488 , 2008 |
| Abstract : Sandra_2008_J.Agric.Food.Chem_56_7488 |
| ESTHER : Sandra_2008_J.Agric.Food.Chem_56_7488 |
| PubMedSearch : Sandra_2008_J.Agric.Food.Chem_56_7488 |
| PubMedID: 18605732 |
Sandra S, Decker EA, McClements DJ (2008)
Effect of interfacial protein cross-linking on the in vitro digestibility of emulsified corn oil by pancreatic lipase
Journal of Agricultural and Food Chemistry
56 :7488
Sandra S, Decker EA, McClements DJ (2008)
Journal of Agricultural and Food Chemistry
56 :7488