Title : INFOGEST static in vitro simulation of gastrointestinal food digestion - Brodkorb_2019_Nat.Protoc_14_991 |
Author(s) : Brodkorb A , Egger L , Alminger M , Alvito P , Assuncao R , Ballance S , Bohn T , Bourlieu-Lacanal C , Boutrou R , Carriere F , Clemente A , Corredig M , Dupont D , Dufour C , Edwards C , Golding M , Karakaya S , Kirkhus B , Le Feunteun S , Lesmes U , Macierzanka A , Mackie AR , Martins C , Marze S , McClements DJ , Menard O , Minekus M , Portmann R , Santos CN , Souchon I , Singh RP , Vegarud GE , Wickham MSJ , Weitschies W , Recio I |
Ref : Nat Protoc , 14 :991 , 2019 |
Abstract : |
PubMedSearch : Brodkorb_2019_Nat.Protoc_14_991 |
PubMedID: 30886367 |
Title : Inhibition of lipase-catalyzed hydrolysis of emulsified triglyceride oils by low-molecular weight surfactants under simulated gastrointestinal conditions - Li_2011_Eur.J.Pharm.Biopharm_79_423 |
Author(s) : Li Y , McClements DJ |
Ref : Eur J Pharm Biopharm , 79 :423 , 2011 |
Abstract : |
PubMedSearch : Li_2011_Eur.J.Pharm.Biopharm_79_423 |
PubMedID: 21443951 |
Title : Protein-stabilized nanoemulsions and emulsions: comparison of physicochemical stability, lipid oxidation, and lipase digestibility - Lee_2011_J.Agric.Food.Chem_59_415 |
Author(s) : Lee SJ , Choi SJ , Li Y , Decker EA , McClements DJ |
Ref : Journal of Agricultural and Food Chemistry , 59 :415 , 2011 |
Abstract : |
PubMedSearch : Lee_2011_J.Agric.Food.Chem_59_415 |
PubMedID: 21133433 |
Title : Effect of interfacial protein cross-linking on the in vitro digestibility of emulsified corn oil by pancreatic lipase - Sandra_2008_J.Agric.Food.Chem_56_7488 |
Author(s) : Sandra S , Decker EA , McClements DJ |
Ref : Journal of Agricultural and Food Chemistry , 56 :7488 , 2008 |
Abstract : |
PubMedSearch : Sandra_2008_J.Agric.Food.Chem_56_7488 |
PubMedID: 18605732 |