| Title : Sprouts vs. Microgreens as Novel Functional Foods: Variation of Nutritional and Phytochemical Profiles and Their In Vitro Bioactive Properties - Wojdylo_2020_Molecules_25_ |
| Author(s) : Wojdylo A , Nowicka P , Tkacz K , Turkiewicz IP |
| Ref : Molecules , 25 : , 2020 |
| Abstract : Wojdylo_2020_Molecules_25_ |
| ESTHER : Wojdylo_2020_Molecules_25_ |
| PubMedSearch : Wojdylo_2020_Molecules_25_ |
| PubMedID: 33053861 |
Wojdylo A, Nowicka P, Tkacz K, Turkiewicz IP (2020)
Sprouts vs. Microgreens as Novel Functional Foods: Variation of Nutritional and Phytochemical Profiles and Their In Vitro Bioactive Properties
Molecules
25 :
Wojdylo A, Nowicka P, Tkacz K, Turkiewicz IP (2020)
Molecules
25 :