Streptomyces avermitilis tannase SM-2-TA
Optimal Temp SM-2-TA 40C optimal pH 8.0 kcat\/Km SM-2-TA methyl gallate 44.65, propyl gallate, 23.43, tannic acid 473.67 s-1 mM-1. other strains (strain ATCC 31267 \/ DSM 46492 \/ JCM 5070 \/ NCIMB 12804 \/ NRRL 8165 \/ MA-4680)
Family : Tannase_Bact
Block : H
Position in NCBI Life Tree : Streptomyces avermitilis
(Below N is a link to NCBI taxonomic web page and E link to ESTHER at designed phylum.)
> cellular organisms N E > Bacteria N E > Terrabacteria group N E > Actinobacteria [phylum] N E > Actinobacteria [class] N E > Streptomycetales N E > Streptomycetaceae N E > Streptomyces N E > Streptomyces avermitilis N EMKRRQMVKAL AGTAALPAVV GAAGGARAAG SGAASTSTGA VSAATRTKGS DPLAFDPANY TTLTTTVATS DGDKAVTYRF FKAVTYVADP VDVTYQSLNV SVPVEIDGKA VDASHAPIVF SNAVGGYMPS STAGNTGIGQ GVNAKLSLAS GFVVVDPGAR GRTLVDTAGV YYGVAPAAIV DLKAAIRYLR HNKGRVPGDT DRIVATGVSA GGALTSLLGA SGDSDRYAPY LQELGAADAS DAVFAAAPYC PITDLEHADM AYEWNWGTNP LPTGAQVDQT LSKELRSGFA EYQASLNLRG KNGFGRITAR NYDAYMVKTH LEPSATRYLG ALPDADRAAY LTANPWITWS GGRASFGWGD FLTHVGARKK NVPSFDTFTL AAPENNLFGV ATTKARHFTQ WSLRKATGDD GARLDADLPE KIDLMNPMYF IEHQNPGRSR HWFIRVGTKD SDTSLTVVGN LTAGLENLGD DVDTYMYWDG GHGANQDAPD FITWIRSVSG YAK
| Title : SM-1-TA and SM-2-TA: Heterologous Expression, Enzymatic\/Structural Characterization, and Functional Complementarity of Two Tannase Isoenzymes From Streptomyces avermitilis - Zeng_2026_J.Food.Sci_91_e71040 |
| Author(s) : Zeng H , Bai D , Mao J , Shen Z , Gong D , Hu X , Zhang P , Deng Z |
| Ref : J Food Sci , 91 :e71040 , 2026 |
| Abstract : |
| PubMedSearch : Zeng_2026_J.Food.Sci_91_e71040 |
| PubMedID: 41937444 |
| Gene_locus related to this paper: straw-SAV1543 , straw-SAV2023 |