| Title : Consumption of wonderful variety pomegranate juice and extract by diabetic patients increases paraoxonase 1 association with high-density lipoprotein and stimulates its catalytic activities - Rock_2008_J.Agric.Food.Chem_56_8704 |
| Author(s) : Rock W , Rosenblat M , Miller-Lotan R , Levy AP , Elias M , Aviram M |
| Ref : Journal of Agricultural and Food Chemistry , 56 :8704 , 2008 |
| Abstract : Rock_2008_J.Agric.Food.Chem_56_8704 |
| ESTHER : Rock_2008_J.Agric.Food.Chem_56_8704 |
| PubMedSearch : Rock_2008_J.Agric.Food.Chem_56_8704 |
| PubMedID: 18759451 |
Rock W, Rosenblat M, Miller-Lotan R, Levy AP, Elias M, Aviram M (2008)
Consumption of wonderful variety pomegranate juice and extract by diabetic patients increases paraoxonase 1 association with high-density lipoprotein and stimulates its catalytic activities
Journal of Agricultural and Food Chemistry
56 :8704
Rock W, Rosenblat M, Miller-Lotan R, Levy AP, Elias M, Aviram M (2008)
Journal of Agricultural and Food Chemistry
56 :8704