Bai N

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Author(s) : Guo J , Gao J , Guo Y , Bai L , Ho CT , Bai N
Ref : Fitoterapia , 174 :105865 , 2024
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Title : Chemical characterization, multivariate analysis and comparison of biological activities of different parts of Fraxinus mandshurica - Guo_2024_Biomed.Chromatogr__e5861
Author(s) : Guo J , Liu S , Guo Y , Bai L , Ho CT , Bai N
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Title : Ric8 acts as a regulator of G-protein signaling required for nematode-trapping lifecycle of Arthrobotrys oligospora - Bai_2021_Environ.Microbiol__
Author(s) : Bai N , Zhang G , Wang W , Feng H , Yang X , Zheng Y , Yang L , Xie M , Zhang KQ , Yang J
Ref : Environ Microbiol , : , 2021
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Title : Functional characterization of Vib-PT, an aromatic prenyltransferase involved in the biosynthesis of vibralactone from Stereum vibrans - Bai_2020_Appl.Environ.Microbiol__
Author(s) : Bai N , Li GH , Luo SL , Du L , Hu QY , Xu HK , Zhang KQ , Zhao PJ
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Title : Chemical characterization of main bioactive constituents in Paeonia ostii seed meal and GC-MS analysis of seed oil - Tian_2019_J.Food.Biochem__e13088
Author(s) : Tian X , Guo S , Zhang S , Li P , Wang T , Ho CT , Pan MH , Bai N
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Title : Bioactive Constituents of F. esculentum Bee Pollen and Quantitative Analysis of Samples Collected from Seven Areas by HPLC - Li_2019_Molecules_24_2705
Author(s) : Li F , Guo S , Zhang S , Peng S , Cao W , Ho CT , Bai N
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Title : Chemical characterization of the main bioactive polyphenols from the roots of Morus australis (mulberry) - Guo_2019_Food.Funct_10_6915
Author(s) : Guo S , Liu L , Zhang S , Yang C , Yue W , Zhao H , Ho CT , Du J , Zhang H , Bai N
Ref : Food Funct , 10 :6915 , 2019
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